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Show-me
11-23-2004, 02:17 AM
Stumbled of this site. Check out the nutrition on the 4 oz. of calves liver. I don't like liver buuuut will start eating a little every week.

http://www.whfoods.com/
tsptalk
11-23-2004, 03:41 AM
Depressing. I don't eat any of that stuff. I'm glad mlk started this forum. It's an eye opener.

Where's the Devil Dogs?
Show-me
11-23-2004, 05:20 AM
tsptalk wrote: Depressing. I don't eat any of that stuff. I'm glad mlk started this forum. It's an eye opener.

Where's the Devil Dogs?
I'm slow Tom is that a Marine referance or a food referance? If you try to eat a real Devil Dog they bite back real hard. The real Devil Dogs are doing a tuff job in Iraq. I'm just a old Devil Dog who likes the porch.

Never enough thank for a great site Tom. Now go eat your liver.:P
tsptalk
11-23-2004, 01:30 PM
Drake's Devil Dogs. A little better than liver.Iwonder what came first, the cakes or the Marine reference? :)
11-23-2004, 01:49 PM
Show-me wrote: Stumbled of this site. Check out the nutrition on the 4 oz. of calves liver. I don't like liver buuuut will start eating a little every week.

http://www.whfoods.com/
Thanks for the site Show-me, very informative. I never really have liked beef liver, but I luvvvvvvvvvvv me some chicken livers. Wonder if they as good for ya...........
Show-me
11-23-2004, 02:16 PM
tsptalk wrote: Drake's Devil Dogs. A little better than liver.Iwonder what came first, the cakes or the Marine reference? :)


Germans in WW I named the Marines "Tufelhunden" in the battle atBelleau Woods because they fought like the dogs of Hell. OoooooRaaaah
StinkyTheGrump
10-19-2006, 08:28 PM
Wow, thanks for the link. This site has the best list of foods with in-depth nutrition information I have ever seen.
nnuut
10-19-2006, 09:15 PM
I love liver, chicken, pig and duck (pate / foigras) liverwurst, calf liver onions and gravy over rice or here in Boiled Peanut Ga., GRITS, gonna live for ever, but of course I'm nnuuts!:D
grandma
10-22-2006, 03:30 AM
I love ) ... calf liver onions and gravy ... :D

This was always a favorite but with fried potatoes -not rice- , as long as the liver & onions were cooked crusty - iron skillet, of course - - - then I discovered the function of the liver while in the body.... Haven't eaten any since !:sick:
What say you, Mike of the Twin Cities??
mailmanusa
10-29-2006, 11:02 AM
Is PBJ sandwich on that list? I eat alot of those. On whole grain of coarse with 1/2 a protien shake to wash it down. Thats my lunch 5/6 days a week. Breakfast is a banana with a multi vitamin and the other 1/2 of the shake. Dinner is whatever is cookin. Im usually pretty hungry by dinner time.